De AburA Creamy Corn Delight: Diversifikasi Produk Jagung menjadi Sup Krim Bergizi Tinggi. Sempugi: Journal of Community Service and Empowerment, [S. l.], v. 4, n. 1, p. 67–76, 2026. DOI: 10.58230/sempugi.v4i1.483. Disponível em: https://ssed.or.id/sempugi/article/view/483. Acesso em: 15 oct. 2026.